Just a few months ago, I moved to a new apartment in a totally different neighborhood than where I had been living before. To be honest, the hardest adjustment wasn’t learning where the closest subway station was, which gym was nearby or what time to take my dog on a walk to avoid the winding lines at the elevator. Instead, the biggest challenge for me was learning to navigate the new grocery store across the street….
recipe
Veggie Loaded Stuffed Sweet Potatoes: Three Ways
I think at this point it’s pretty clear that I’m a big fan of sweet potatoes. They contain a wealth of important vitamins and minerals, are rich in antioxidants and, basically, are just really delicious! But while sweet potatoes are pretty good all on their own, stuffing them up full of healthy ingredients to make veggie-loaded stuffed sweet potatoes make them instantly become even better.
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Vegan Tempeh Taco Salad
Like many of you, every year around this time, I find myself fully focused on fulfilling my New Years resolutions. And, like every year, I make several health-related goals. This year, one of my goals is to eat more veggies! Even though I think I eat a pretty good amount, you can never have enough, right?…
Loaded Vegan Veggie Burger
Veggie burgers are awesome. Not only are they easy to make and sound pretty much 24/7, but they are also a great way to sneak a few extra servings of veggies into your day.
I confess that I usually have a pack of Morningstar spicy black bean burgers sitting in my freezer for when nothing else sounds good or I’m in a rush and need to eat something fast….
Chickpea Curry with Veggie Rice
Indian food is one of my favorite types of cuisine. I love the spices, the flavors and, of course, the fact that it’s super vegetarian-friendly.
However, Indian food can be hard to make at home. If you don’t have access to an extensive collection of spices, replicating that characteristic Indian taste can be close to impossible. In fact, I can’t tell you how many times I’ve tried whipping up my favorite Indian dishes at home only to be left disappointed by the lackluster flavor….
Breakfast Bruschetta
Whether you’re planning a brunch party or just looking for a way to spice up your breakfast, I’ve got you covered with this simple recipe.
We all know that bruschetta is good all on its own. After all, there are very few things in life better than good bread paired with ample amounts of garlic and olive oil. Throw in some toppings like cheese or tomatoes and it gets even better….
Vegan Zucchini Meatballs
Let’s be honest…we all have a dish that we tend to fall back on when we get busy or stressed out. This is your go-to meal when you’re not in the mood to cook, when you’re tired after a long day of work or when there’s nothing in the fridge that sounds good.
Mine has changed a few times throughout the past few years. At one point it was rice and beans, at another point oatmeal. Now pasta is my “default” meal when I’m fresh out of ideas and looking to fill my plate fast….
Kale Sweet Potato Breakfast Bake
After enjoying a few weeks back home in Kansas and then taking some time to readjust back to real life, I’m finally ready to get back to sharing yummy recipes and talking all about my favorite thing–food!
As I’ve mentioned before, working from home has given me the chance to really enjoy my breakfasts lately. I have time to wake up, leisurely sip a hot cup of cocoa or coffee and whip up something delicious to start the day on the right foot….
Sweet Potato Spinach Enchiladas
I woke up this morning to a dreary, grey sky followed by a sudden burst of rain.
Normally I don’t mind the occasional rainy day; it’s a good chance to curl up with a blanket and have a movie marathon or get lost in a good book.
Today, however, I was a little disappointed because I had some fun plans that were ruined by the rain.
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Superfood Smoothie Bowl
So spring has officially sprung here in New York! Or at least I hope that’s what these 60 degree days we’ve been having recently means.
Either way, all this sunny weather calls for a little mix up of the menu for me!…