
About me
Hi there! I’m Rachael, a registered dietitian based in sunny Sacramento, where I live with my husband, our tiny tornado of a toddler, and two spunky Boston terrier pups.
My love for food started early; growing up with a military dad meant moving across the ocean and back, tasting everything from hearty German bratwurst to comforting Southern classics along the way.
That early exposure to diverse flavors sparked a lifelong curiosity about how food shapes our health, our culture, and our daily lives.
I started Nutrimental back in 2015.
At the time, I was a brand-new dietitian and absolutely loved food — but could also barely boil water.
Starting a blog (and snapping photos of whatever I managed to make) pushed me to get creative, experiment more, and actually figure out my way around the kitchen.
Somewhere along the way, I fell in love with cooking, and even more with sharing my creations.
These days, I channel that same curiosity into writing about nutrition and helping people around the world build healthy habits and enjoy more nourishing foods.
My nutrition philosophy is pretty simple: eating healthy shouldn’t be complicated (or boring!).
Throughout my website, you’ll find flavorful recipes and practical nutrition tips to help make following a balanced diet feel fun, easy, and sustainable.

Ready to dig in? Check out more recipes and nutrition articles below.
Get to Know Me
go-to coffee order
almond vanilla latte
Couldn’t live without
cozy loungewear
All Time Favorite meal
malai kofta + naan
the best way to unwind
a good book and long bath
My favorite travel destination
tulum
the kitchen tool I swear by
my vitamix
my favorite pantry staple
canned chickpeas
the chore I actually enjoy
grocery shopping
