High-Protein Chocolate Tofu Pudding
Whether you’re trying to sneak in more protein, satisfy a sweet tooth, or just want a quick no-bake dessert, this pudding delivers.
Prep Time 2 minutes minutes
- 10.8 oz silken tofu
- 2 tbsp cacao powder
- 3 tbsp maple syrup
- 1/2 cup almond milk
Toppings
- sliced fruit (such as strawberries)
- chopped pistachios
Add silken tofu, maple syrup, cacao powder, and almond milk to a blender.
Blend until completely smooth and creamy.
Top with chopped pistachios and fresh fruit.
Let it chill in the fridge for at least 30 minutes and enjoy.