Green Goddess Yogurt Dressing
Bright, herby, and creamy, this Green Goddess Yogurt Dressing comes together in just 5 minutes and uses a handful of simple ingredients. It’s delicious drizzled over salads, bowls, sandwiches, roasted veggies, and more!
Servings 8 servings
Calories 40kcal
Ingredients
- 1 cup plain Greek yogurt
- 1 cup fresh Italian parsley
- 1 cup fresh dill
- 1/2 lemon juiced
- 1 tbsp olive oil
- 3 cloves garlic
- 1/4 tsp salt
- 2-4 tbsp water as needed
Instructions
- Add the Greek yogurt, parsley, dill, lemon juice, olive oil, garlic, and salt to a blender or food processor.
- Blend until smooth, stopping to scrape down the sides as needed.
- Add water, 1 tbsp at a time, until the sauce reaches your desired consistency.
- Serve immediately or refrigerate until ready to use.
Nutrition
Calories: 40kcal | Carbohydrates: 2g | Protein: 4g | Fat: 2g